Arvi Gosht

Name: Arvi Gosht
Total time: 2700 s
Yield: 4,5 people
Cuisine: Pakistani
Ingredients: 400 gm beef; 1/2 kg taro root (arvi); 1 cup onion paste; 1/2 cup youghurt; 2 tbsp coriander leaves; 1 tsp lemon juice; 1 tsp ginger paste; 1 tsp garlic paste; 1 tsp salt; 1 tsp red chilli powder; 1 tsp roasted cumin powderIn; 1/2 tsp turmeric powder; 1/2 tsp coriander powder; 1/2 tsp all spice powder; 1 cup oil; 1 & 1/2 cup +1 cup water

Man o Salwa By Neelam Saleem @MSBN_kitchen345

Karachi

#ambassador
Yun tu Arvi bana nay k buht say tareeqay hai par Jab Dil Karen thora shorbay Wala salan kahny ka tu Arvi or gosht ka combination buhat acha rehta hai or sath main ho boiled rice our lemon wali piyaz tu bas phir maza hi aa jata hai,Aap bhi Arvi Gosht k mazay Karen and check out the recipe 😜😋

Man o Salwa By Neelam Saleem @MSBN_kitchen345

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Ingredients

40,45 minute

4,5 people

400 gmbeef
1/2 kgtaro root (arvi)
1 cuponion paste
1/2 cupyoughurt
2 tbspcoriander leaves
1 tsplemon juice
1 tspginger paste
1 tspgarlic paste
1 tspsalt
1 tspred chilli powder
1 tsproasted cumin powderIn
1/2 tspturmeric powder
1/2 tspcoriander powder
1/2 tspall spice powder
1 cupoil
1& 1/2 cup +1 cup water

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Steps

40,45 minute

1

Heat the water and add onion paste fry them few minutes...And Add meat
2

Add ginger, garlic paste and roasted them then meat change their color add salt and spices mix well and cook few minutes then add water (1 & 1/2 cup) and cover it untill meat get tender,
3
4

Now add yoghurt and taro root (Arvi) mix them and cover again, until unless taro root get tender completely,
5

After that add water (1cup), roasted cumin powder,lemon juice mix well and cover again for 7 to 10 minute..
6

In the last add coriander leaves and dish it out
7

Arvi Gosht is ready Try at your home and enjoy 😊