Chana& sprouts moong chaat katori

Name: Chana& sprouts moong chaat katori
Total time: 1200 s
Cuisine: Indian
Ingredients: 1/2 cup all-purpose flour; 2 tbsp semolina; 1/2 cup whole wheat flour; for taste Salt; 1 TSP ajbain; 2 tbsp oil for Moin; as required Oil for frying; 1/2 cup moong& black chana sprouts; 1 boil potato; 1 tomato; as per taste Green chili & jinger; 2 tbsp sweet curd; 2 tbsp imli chutney; 1 TSP green chutney; As required Roasted jeera powder

Alka AGARWAL @alka_0078

Jhansi ( Up)

Chana& moong sprouts chaat katori is very tasty , children favourite snack .we can make this katori day before serving ,it's full of flavour & healthy snacks to everyone.#toc2#nutribowl

Alka AGARWAL @alka_0078

Jhansi ( Up)

Chana& moong sprouts chaat katori is very tasty , children favourite snack .we can make this katori day before serving ,it's full of flavour & healthy snacks to everyone.#toc2#nutribowl

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Ingredients

20 minutes

For making katori dough
1/2 cupall-purpose flour
2 tbspsemolina
1/2 cupwhole wheat flour
for tasteSalt
1 TSPajbain
2 tbspoil for Moin
as requiredOil for frying
1/2 cupmoong& black chana sprouts
1boil potato
1tomato
as per tasteGreen chili & jinger
2 tbspsweet curd
2 tbspimli chutney
1 TSPgreen chutney
As requiredRoasted jeera powder

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Steps

20 minutes

1

Mix all the dough ingredients stick in bowl and fry them in slow flam.
2

Stuff this katroi with sprouts, potato, tomato,and pour chutney,dahi and sprinkle 2 pinch roasted jeera powder.
3

It's too yummy and healthy snacks.self life of these katori 1 week,we can make any time.