Paneer stuffed kulcha

Name: Paneer stuffed kulcha
Total time: 1800 s
Cuisine: Indian
Ingredients: 4 piece readymade kulcha; 1 cup grated paneer; 1 small chopped onion; 1 small chopped tomatoes without seeds; 1/2 green chilli & half inch piece ginger; 2 table spoon oil; 1/2 tea spoon red chilli powder; 1/2 tea spoon coriander powder; 1/2 tea spoon garam masala; 1 tea spoon kasuri methi; as per your taste Salt; 1/2 tea spoon oregano; 1/2 teaspoon jeera; 1/2 tea spoon mango powder; 1/4 teaspoon mustard seeds; 4 table spoon green chutney

renu bhasin @Renu_24467330

#toc3 #breakfast #post1
In daily routine paratha or bread is almost in our breakfast , but on Saturday & Sunday whole family want some different dish in morning. Stuffed kulcha is a easy & tasty meal . Paneer & veggies are gave them a healthy touch . Another thing we can prepare it at one time & roast in microwave before serve.

renu bhasin @Renu_24467330

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Ingredients

30 minutes

4 piecereadymade kulcha
1 cupgrated paneer
1small chopped onion
1small chopped tomatoes without seeds
1/2 green chilli & half inch piece ginger
2 table spoonoil
1/2 tea spoonred chilli powder
1/2 tea spooncoriander powder
1/2 tea spoongaram masala
1 tea spoonkasuri methi
as per your tasteSalt
1/2 tea spoonoregano
1/2 teaspoon jeera
1/2 tea spoonmango powder
1/4 teaspoon mustard seeds
4 table spoongreen chutney

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Steps

30 minutes

1

In a pan add oil jeera & sarso after cracked them add chopped onion tomato ginger & green chilli. Roast it for few min & add dry masala.
2

Mix it well.Off the flame & add grated paneer. All things mix together. Take a piece of kulcha roast it on warm tva.
3

Take green chutney spread on the kulcha with spoon. Now spread paneer material on it. Another roast kulcha put on it. Press it slightly & keep it aside.
4

Do ready second piece as the same prosessur. Before serving it again roast it on tva add some oil on both sides.
5

After baked proper serve it with green chutney or ketchup. Crispy kulcha gave a mouthwatring flavour.