Minced meat and egg samosa
Steps
- 1
Fry some onions, add pepper and some fresh spices(rosemary, coriander)
- 2
Add in pepper,ginger and garlic stire for 3seconds, then add in your minced meat and stire well,
- 3
Add in your eggs and seasoning stire well for 4mins.
- 4
Remove from heat and let cool down before stuffing your samosa
- 5
Best serve warm.
Similar Recipes
More Recipes
-

culinarycubit
-

I Had No Idea Apples and Puff Pastry Could Do This! 🍎
OnlyProven Recipes
-

Vidyutaa Kashyap
-

Arbi Masala Fry Sindhi Arbi Tuk Kachalu Tuk
Karuna Naveen Chandwani
-

White Chocolate Candy Cane Cookies
Hope Brincat
-

White Chocolate Key Lime Cookies
Hope Brincat
-

Pragati Hakim
-

Meatball spicy tomato sauce (bumbu sarden)
Sweet Cabe
-

cindybear
-

Ricardo
-

kris_13
-

Chicken Francese with Mushrooms and Capers
Adam Janowski
-

kris_13
-

Maryann Auma
-

Mariam Azeem (Umme Sarim)
-

Aisha BG Kyari
-

Sneha Patel
-

spicequeen
-

Sneha Patel
-

Bunmi
-

Raj Rani -

Aisha BG Kyari
https://cookpad.wasmer.app/us/recipes/15570652












Comments (3)