Homemade Pizza

Name: Homemade Pizza
Cuisine: Nigerian
Ingredients: Pizza dough ; 2 cups flour; 1 tsp instant yeast; 2 tsp sugar; 1/2 salt(optional); 2 tbsp olive oil/oil; 1/2 cup warm water (more if required); 1 tbsp oil to coat the surface of the bowl; Pizza sauce; Minced meat sauce; Toppings;; slice Processed mozzarella cheese; Chopped onion; Red bell pepper; Slice Tomato

Fady Sabo Takko @cook_Fadila

Damaturu Yobe state

Homemade Pizza

Fady Sabo Takko @cook_Fadila

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Ingredients

Pizza dough ; 2 cups flour
1 tspinstant yeast
2 tspsugar
1/2salt(optional)
2 tbspolive oil/oil
1/2 cupwarm water (more if required)
1 tbspoil to coat the surface of the bowl
Pizza sauce
Minced meat sauce
Toppings;
sliceProcessed mozzarella cheese
Chopped onion
Red bell pepper
SliceTomato

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Steps

1

In a bowl, add your sifted flour, add yeast, sugar and salt. Mix the dry ingredients well before adding the wet ingredients.
2

Add 2 tbsp oil, 1/2 cup warm water (more if needed) gradually. Gently fold the flour over the liquid and mix till the dough begins to come together.
3

Flour your work surface, get all the dough onto the surface and knead for at least 5mins until a soft dough is formed. Tuck the dough to form a round ball, oil a clean large bowl and place dough, cover and allow it to rise until it doubles its size.
4

Punch dough, tuck and make a ball. Place on a dusted pizza pan, stretch and flatten.Use a rolling pin if available for faster and more even results.
5

Create a dent, pinch holes using a fork to remove any air bubbles. Apply your pizza sauce and cheese slice.
6

Apply your minced meat sauce, onion, red bell pepper.
7

Apply the remaining toppings and cheese.
8

Bake till golden brown. Increase time till crust turns desired color. Slice and serve hot.

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Fady Sabo Takko @cook_Fadila

on October 08, 2021 00:52

Damaturu Yobe state

I’m Fadila, a passionate home baker and food lover from Bauchi,based in Damaturu, Nigeria. My love for cooking and baking started from the simple joy of preparing delicious food for my family, but with time, it has grown into something much bigger.I enjoy experimenting with different recipes, trying new techniques, and adding my own creative touch to everything I make. From cakes and cupcakes to doughnuts, pastries, small chops and other homemade treats,For me, cooking is just a way of expressing creativity, showing love, and bringing people together.I’m excited to share my recipes, experiences and love for homemade food with the Cookpad community!