Italian Meatloaf Patties
Had some leftover Meatloaf meat so I decided to use it up and make these for supper 😊
Italian Meatloaf Patties
Had some leftover Meatloaf meat so I decided to use it up and make these for supper 😊
Cooking Instructions
- 1
In a large microwavable bowl add the cans of undrained Green Beans, 1Tbsp. Butter, 1tsp. Garlic Powder, and Salt and Pepper to taste. Set aside til ready to heat and serve.
- 2
In a medium saucepan bring 1/2 cup milk and 1/2 cup water and 2Tbsps. Butter to a low simmer. Once at a low simmer turn heat off and add package of instant potatoes. Stir and combine til desired consistency. Season with salt and pepper to taste. Set aside and keep warm.
- 3
In a large mixing bowl add Ground beef, bulk sausage, bread crumbs, eggs, grated onion, dried parsley, onion powder, garlic powder, and salt and pepper. Combine thoroughly. Then form meat into patties. Heat a large skillet and add the patties. Cook til patties r cooked through completely. Drain the grease. Cover the patties with marinara sauce and shredded cheese. Heat til sauce is heated through and cheese is melted. Set aside.
- 4
Heat the green beans for 4 minutes. Stir well. Start plating everything up and serve immediately and Enjoy 😋
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