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Gochujang & Lemon Flavored Zucchini and Beef
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A picture of Gochujang & Lemon Flavored Zucchini and Beef.

Gochujang & Lemon Flavored Zucchini and Beef

cookpad.japan
cookpad.japan @cookpad_jp

I came up with a lunch menu item with zucchini.

You can use either pork belly or roast, or any section you prefer.
This uses a lot of lemon, but it goes very well with the salty-sweet sauce and the buttery flavor. Recipe by abichi

I came up with a lunch menu item with zucchini.

You can use either pork belly or roast, or any section you prefer.
This uses a lot of lemon, but it goes very well with the salty-sweet sauce and the buttery flavor. Recipe by abichi

Read more

Gochujang & Lemon Flavored Zucchini and Beef

cookpad.japan
cookpad.japan @cookpad_jp

I came up with a lunch menu item with zucchini.

You can use either pork belly or roast, or any section you prefer.
This uses a lot of lemon, but it goes very well with the salty-sweet sauce and the buttery flavor. Recipe by abichi

I came up with a lunch menu item with zucchini.

You can use either pork belly or roast, or any section you prefer.
This uses a lot of lemon, but it goes very well with the salty-sweet sauce and the buttery flavor. Recipe by abichi

Read more
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Ingredients

2 servings
  • 100 gramsBeef (thinly sliced offcuts)
  • 1Zucchini
  • 1/4lemon Lemon
  • 10 gramsButter
  • 1Salt and pepper
  • 1Vegetable oil
  • Beef Seasoning
  • 2 tspGochujang
  • 2 tspSugar
  • 1 tspSoy sauce
  • 1 tspSake
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Steps

  1. 1

    These are the ingredients.

    A picture of step 1 of Gochujang & Lemon Flavored Zucchini and Beef.
  2. 2

    Combine the beef seasoning ingredients in a bowl.

    A picture of step 2 of Gochujang & Lemon Flavored Zucchini and Beef.
  3. 3

    Add the beef to the bowl from Step 2 and season with the sauce.

    A picture of step 3 of Gochujang & Lemon Flavored Zucchini and Beef.
  4. 4

    Cut the zucchini into 7-8 mm slices.

    A picture of step 4 of Gochujang & Lemon Flavored Zucchini and Beef.
  5. 5

    Heat vegetable oil in a frying pan. Sprinkle the zucchini with salt and pepper and then sauté on medium heat.

    A picture of step 5 of Gochujang & Lemon Flavored Zucchini and Beef.
  6. 6

    Once both sides have browned, raise the heat and add the seasoned beef.

    A picture of step 6 of Gochujang & Lemon Flavored Zucchini and Beef.
  7. 7

    Cook until the ingredients have cooked through. Add butter and squeeze with lemon to finish. Lightly combine the flavors and enjoy.

    A picture of step 7 of Gochujang & Lemon Flavored Zucchini and Beef.
  8. 8

    You can optionally garnish with white sesame seeds or threads of red chili pepper. It's perfect served with rice or enjoyed while drinking.

    A picture of step 8 of Gochujang & Lemon Flavored Zucchini and Beef.
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cookpad.japan
cookpad.japan @cookpad_jp
on June 30, 2014 08:01

Did you know that you can import recipes from anywhere into Cookpad with one click?
https://blog.cookpad.com/us/cookpad-recipe-import-feature-save-recipes-from-anywhere/

Download Cookpad app to plan your meals and store your cooking ideas in one safe place! https://cookpad.wasmer.app/us/download

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Keywords

Lemon Vege Sake Zucchini Pepper Beef Butter Gochujang Soy

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