Broiled Eggplant with Yoghurt
One of the easy and delicious MEZE (Turkish side dishes) for your tables. You can eat with meals as a salad or something. Enjoy!!!
Broiled Eggplant with Yoghurt
One of the easy and delicious MEZE (Turkish side dishes) for your tables. You can eat with meals as a salad or something. Enjoy!!!
Open in Cookpad AppSteps
- 1
Cook the eggplants on fire if that’s available for you or cook them in the oven on max heat until the skin is burned and crispy and the eggplant itself soft and juicy.
Remove the skin and chop up.
- 2
Mix with yoghurt, garlic, olive oil and salt.
- 3
Garnish with more olive oil, hot chili flakes and dried mint.
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