Sugar Free Besan Ladoos

Name: Sugar Free Besan Ladoos
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 cups besan; 1/2 cup desi ghee; 1 cup artificial sweetener (Sugar Free); 1 tsp cardamom powder

Madhu Bindra @madhubindra

#deep21

I am often asked to share sugar-free recipes of classic Indian mithai. Indulge your sweet tooth this festival season with sugar-free and nut-free besan ladoos that are easy to cook.

#deep21

I am often asked to share sugar-free recipes of classic Indian mithai. Indulge your sweet tooth this festival season with sugar-free and nut-free besan ladoos that are easy to cook.

Madhu Bindra @madhubindra

#deep21

I am often asked to share sugar-free recipes of classic Indian mithai. Indulge your sweet tooth this festival season with sugar-free and nut-free besan ladoos that are easy to cook.

#deep21

I am often asked to share sugar-free recipes of classic Indian mithai. Indulge your sweet tooth this festival season with sugar-free and nut-free besan ladoos that are easy to cook.

Saved

Ingredients

30 minutes

4 servings

2 cupsbesan
1/2 cupdesi ghee
1 cupartificial sweetener (Sugar Free)
1 tspcardamom powder

Saved

Steps

30 minutes

1

To begin, heat the ghee in a pan.
2

Add in the besan and roast on low flame until it turns golden and you can smell the nutty aroma.
3

Remove from heat, transfer into a large bowl and allow it to cool. Do not leave it in the pan or the besan might burn.
4

Once cooled, add in the sweetener and the cardamom powder. Mix well. If it is too dry, you can add a teaspoon or two of ghee.
5

My kitchen is a nut-free kitchen. If you are using nuts, you can add them now.
6

Shape it into ladoos of the desired size.
7

The Sugar Free Besan Ladoos are ready to serve.