Baked Apple Roses

Name: Baked Apple Roses
Cuisine: Indian
Ingredients: 3/4 cup whole wheat flour; 5 tsp +1sp brown sugar powder; 1/4 tbsp baking powder; 1 lemon (juice); 1/2 tbsp cinnamon powder; 3 tbsp ghee/butter; as needed Milk; 2 apples thinnly sliced; 4 tbsp Fruity jam

Suchitra S(Radhika S) @Suchi2019

India

#makeitfruity
These apple roses baked in kadai,crunchy sweet apple cinnamon flavour , perfect for pretty fruity light sweet dessert.

Suchitra S(Radhika S) @Suchi2019

India

#makeitfruity
These apple roses baked in kadai,crunchy sweet apple cinnamon flavour , perfect for pretty fruity light sweet dessert.

Saved

Ingredients

3/4 cupwhole wheat flour
5 tsp +1sp brown sugar powder
1/4 tbsp baking powder
1lemon (juice)
1/2 tbsp cinnamon powder
3 tbsp ghee/butter
as neededMilk
2apples thinnly sliced
4 tbsp Fruity jam

Saved

Steps

1

In a bowl add wheat flour,sugar powder,baking powder and ghee mix it to crumbs like texture then add milk little batches and make it comes together.
2

Grease the cup cake mould and spread the prepared mixture,to sides also spread fruity jam at the bottom.
3

Now take thinnly sliced apples squeeze lemon juiceand arrange in rose shape place in cups.make all roses ready.
4

Heat kadai keep the the prepared roses on the plate and cook for 15,20min. You can bake in oven too.
5

Take out roses sprinkle sugar powder and cinnamon powder. Ready to serve.
6