Steps
- 1
For the dough sieve flour in a bowl
- 2
Then add salt and rub in butter to form a sandy mixture
- 3
Add cold water and mix to form a dough
- 4
And add onion, ginger, garlic and stir
- 5
Add the minced meat and stir
- 6
Add pepper, little water and diced potatoes, add carrots and other spices and then cover and allow it to cook.
- 7
Heat little oil in a pan
- 8
Repeat it for the remaining dough and fry in vegetable oil
- 9
Now roll your dough and cut it into a circle or use meat pie cutter
- 10
Add the filling and seal.
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