Bread Halwa

Name: Bread Halwa
Total time: 1200 s
Yield: 3-4 people
Cuisine: Indian
Ingredients: 4-5 tbsp ghee; 10-12 bread slices; 500 ml Milk; 1/4 cup condensed milk; 1 tbsp milk powder; 1/4 cup khoya; 4 tbsp cashew nuts powder; 10-12 cashew nuts; 8-10 raisins; 6-8 almonds (chopped); 6-8 pistachio (chopped); 1/4 tsp cardamom Powder

Suhita Rana Chowdhury👩‍🍳 @cook_26555245

Bangalore, India

#thc #thcweek5 #halwa
#cc2022 #week4 #dessert
#cookpad #cookpadindia
Bread halwa is an Indian dessert prepared with a combination of bread slices, sugar, ghee ,milk and dry fruits. It is a delicious dessert from Hyderabadi cuisine usually served as after meel dessert....

Suhita Rana Chowdhury👩‍🍳 @cook_26555245

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Ingredients

20 minutes

3-4 people

For Fried Bread:-
4-5 tbspghee
10-12bread slices
For Halwa:-
500 mlMilk
1/4 cupcondensed milk
1 tbspmilk powder
1/4 cupkhoya
4 tbspcashew nuts powder
10-12cashew nuts
8-10raisins
6-8almonds (chopped)
6-8pistachio (chopped)
1/4 tspcardamom Powder

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Steps

20 minutes

1

Cut the bread slices into small cubes.
2

Heat 4-5 tbsp ghee in a kadai and fry the bread cubes until light brown and crispy. Keep it aside.
3

In the same kadai heat 1 tbsp ghee fry all dry fruits and then add milk.
4

Bring the milk to boil add condensed milk and khoya. Mix it properly and let it boil for 4-5 minutes.
5

Now add the fried bread, cashew nuts powder and mix everything properly. Continue cooking until it leaves ghee from the sides. Now switch off the flame. Add Cardamom powder mix it properly.
6

Serve warm and garnish with chopped pistachio, almonds dry rose petals.