Chicken Livers Stir Fried With Ginger

Pakprawee @pakprawee
Chicken Livers Stir Fried With Ginger
Steps
- 1
Boiled water, add the chicken liver, deodorize the fishy smell 2-3 minutes. Scoop them down, set aside.
- 2
Preheat the wok, pour olive oil. Then add garlic cloves, stir fry until fragrant. Add ginger stir fry until fragrant. Scoop them down set aside.
- 3
At the same wok add garlic, stir fry until turn to golden brown. Add chicken liver, stir fry, add ginger, chilies and onions. Season with oysters sauce, soy sauce, salt, sugar and black pepper. Stir fry until cook, add spring onion. Ready to serve… let’s enjoy.
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