Carrot halwa bites

Name: Carrot halwa bites
Total time: 3600 s
Cuisine: Indian
Ingredients: 1 kg red carrot; 3/4 cup shudh ghee; 1 cup sugar or as per taste; 1/2 cup malai 1 cup full fat milk; 1/2 cup Mix dry fruits; 1 tea spoon elaichi powder some saffron threads

renu bhasin @Renu_24467330

#Christmas2021 #post2 #cookpad
Carrot halwa is a very popular traditional sweet dish . In winter it gives a flavourful & delightful aroma . Actually on festivals occasions & parties it is mustard in menu.

renu bhasin @Renu_24467330

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Ingredients

1 hour

1 kgred carrot
3/4 cupshudh ghee
1 cupsugar or as per taste
1/2 cupmalai 1 cup full fat milk
1/2 cupMix dry fruits
1 tea spoonelaichi powder some saffron threads

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Steps

1 hour

1

Peel carrot & wash properly. Now cut into small pieces. Take pressure cooker add ghee & carrot pieces. Roast them till soft.
2

Add malai,milk,elaichi powder & saffron. Leave it for 3 whistle. After open the lid mashed it with ladle. This process is continues on flame.
3

Now add sugar & roast it to stir continues. If required more creamy add khoya or paneer. When halwa cooked proper it leaves oil.
4

Chopped dry fruits also roast in ghee. Now add dry fruits in halwa. Ready for serve, the way as you wish. The easiest way to prepare carrot halwa.