Nauratan kababs
NAURATAN Kababs
Steps
- 1
Mix all above ingredients except vegetables, and leave it for half an hour, and then grill or bbq the kababs.
- 2
Heat butter in a pan saute the vegetables with little salt and pepper and a pinch of dry herbs and let it pour on smoky hot kababs (I make a bed of veggies and pour my kababs on it)
Similar Recipes
More Recipes
-

culinarycubit
-

Edey Rosina
-

Swati Sheth
-

Edey Rosina
-

Beef Bulgogi and Ssamjang dipping sauce
Edey Rosina
-

Edey Rosina
-

Navnita Jaiswal
-

Rachana Sagala
-

Heena Jani
-

Leftover Sweet Potato Stuffed Paratha
Ananthi @ Crazy Cookie
-

Shrimp and bacon linguine in sour cream sauce
Robert Gonzal
-

Aya Nagomi visit host
-

fenway
-

Jasmijn
-

Fresh pegion peas curry(saaru)
Suchitra S(Radhika S)
-

Tiranga Neer Dosa (with natural colours)
Shradha Nema (foodgazin')
-

Shamila Ali
-

Unlock foodie
-

Darshana Patel
-

ZeeBDeen
-

Sumera Rahman
-

Man o Salwa By Neelam Saleem
-

Anupama Chaudhary
-

Amaranthus leaves along with veggies
Madhumita BSNG
https://cookpad.wasmer.app/us/recipes/15818677






Comments (11)