Tiranga Neer Dosa (with natural colours)

Name: Tiranga Neer Dosa (with natural colours)
Total time: 1200 s
Yield: 10 servings
Cuisine: Indian
Ingredients: 2 cups raw rice; 3/4 cup fresh coconut; to taste Salt; 4 dry red chillies; 3 garlic pod; 1 small onions; 1 tbsp roasted chana dal; 1/2 cup water; 1 cup blanched spinach; 1 green chili; 1 inch ginger

Shradha Nema (foodgazin') @foodgazin

Mumbai

#tricolor22
Happy Republic Day 🇮🇳 to Cookpad family.
Sharing my patriotic love for India through food. Presenting Neer Dosa.

Shradha Nema (foodgazin') @foodgazin

Mumbai

#tricolor22
Happy Republic Day 🇮🇳 to Cookpad family.
Sharing my patriotic love for India through food. Presenting Neer Dosa.

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Ingredients

20 minutes

10 servings

2 cupsraw rice
3/4 cupfresh coconut
to taste Salt
For orange colour
4dry red chillies
3garlic pod
1small onions
1 tbsproasted chana dal
1/2 cupwater
For green colour
1 cupblanched spinach
1green chili
1 inchginger

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Steps

20 minutes

1

Wash and soak rice overnight. Drain water and grind the rice with fresh coconut chunks with very little water to smooth paste.
2

Divide the batter into 3 bowls in equal parts.
3

Soak dry chilli in hot water for 30 minutes. Grind Soaked red chili, garlic, chana dal and onion to smooth paste. Mix with one part the orange colour is ready.
4

Grind spinach, green chili and ginger to smooth paste. The green colour is ready. Mix with another batch of the batter.
5

Heat a non-stick pan. Pour orange batter to ⅓ pan, followed by white batter and then the green batter on medium high flame. Cover and cook. When the dosa leaves the sides of the pan, remove and serve hot with the chutney of your choice.
I served with masala kala chana.

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Cooksnaps

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Shradha Nema (foodgazin') @foodgazin

on January 26, 2022 05:24

Mumbai

Food is not simply stuff that people eat when they are hungry. Food is awesome, delicious, inventive, colorful, inspiring, and so much more. Food binds us together. You have no idea how much it means to me when you tell me that you made a recipe and loved it. My heart fills with joy. Literally.