A picture of Canned Crab Meat and Spinach Soup (Low-Carb).

Canned Crab Meat and Spinach Soup (Low-Carb)

cookpad.japan @cookpad_jp

File this under delicious, fun, and easy recipes!

You can use leftover seasoned spinach. Instead of hon dashi broth, substitute consommé, or Chinese soup base. Cabbage, Napa cabbage, crab sticks, kamaboko (fish paste cake), and various mushrooms are great to add, but please consider the carb content when doing so. Sprinkle yuzu (citrus) pepper for some shine. Recipe by Ao3150

File this under delicious, fun, and easy recipes!

You can use leftover seasoned spinach. Instead of hon dashi broth, substitute consommé, or Chinese soup base. Cabbage, Napa cabbage, crab sticks, kamaboko (fish paste cake), and various mushrooms are great to add, but please consider the carb content when doing so. Sprinkle yuzu (citrus) pepper for some shine. Recipe by Ao3150

Canned Crab Meat and Spinach Soup (Low-Carb)

cookpad.japan @cookpad_jp

File this under delicious, fun, and easy recipes!

You can use leftover seasoned spinach. Instead of hon dashi broth, substitute consommé, or Chinese soup base. Cabbage, Napa cabbage, crab sticks, kamaboko (fish paste cake), and various mushrooms are great to add, but please consider the carb content when doing so. Sprinkle yuzu (citrus) pepper for some shine. Recipe by Ao3150

File this under delicious, fun, and easy recipes!

You can use leftover seasoned spinach. Instead of hon dashi broth, substitute consommé, or Chinese soup base. Cabbage, Napa cabbage, crab sticks, kamaboko (fish paste cake), and various mushrooms are great to add, but please consider the carb content when doing so. Sprinkle yuzu (citrus) pepper for some shine. Recipe by Ao3150

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Ingredients

Ingredients
1/2 bunchSpinach
1 canCanned Crab Meat
1packet Shirataki
1 blockTofu
100 gramsEnoki mushrooms
1Chopped scallion
Soup base
1/2 tspSoy sauce
2 gramsDashi stock granules
1Salt
800 mlWater

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Steps

1

Add the tofu and enoki mushrooms to a pot and boil. Then add the soup base and remaining ingredients. When it starts to boil, turn off the heat.

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Cooksnaps

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cookpad.japan @cookpad_jp

on September 12, 2013 04:58

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