Aloo Methi

Madhumita Bishnu @Madhubish27
Aloo Methi
Steps
- 1
Soak Methi leaves in water with pinch of salt for 3-4 mins, drain and set aside
- 2
In a wok heat ghee and oil, add cumin seeds and add minced garlic, chopped onions. On medium flame cook for 2-3 mins
- 3
Add cubed potatoes, cook for 3-5 mins until softened. Sprinkle water if need be. Add tomato purée, coriander powder, turmeric powder, red chilli powder and mix well. Cook on low flame and keep covered
- 4
Add Methi leaves and mix well. Add salt and mix well, sprinkle water if need be. Cover and cook for 5 mins. Potatoes would have softened. Set aside
- 5
Garnish with julienned ginger and coriander leaves
- 6
Plate and enjoy
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