A picture of Chinese stir fry.

Chinese stir fry

Chinese stir fry

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Ingredients

1 hour

4 people

150 gbeans chopped 1.5 inch length
1carrot chopped likewise
4large Mushrooms half quartered
GGC finely chopped
1 tspcorn starch emulsion in water
2 tbspSoy sauce
1 tbspOyster sauce
2 tbsprice vinegar
12-14frozen prawns
8-9parboiled cauliflower florets (microwave 1 minute)
12shrimps parboiled likewise

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Steps

1 hour

1

Heat oil in pan
2

Add beans and salt and saute
3

Add carrots and saute
4

Add GGC and saute
5

Add mushrooms and saute. Season with a little more salt.
6

Add parboiled cauliflower florets
7

Add sauces and crushed pepper
8

Add shrimps and cook with lid for about 4 minutes
9

Add corn starch emulsion. Top with a few drops of sesame oil. Fin

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Cooksnaps

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db bd @Butta

on January 11, 2022 18:07

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