Sweet moong daal stuffeed and savory urad daal stuffed. #favourite

#colourwhiteCurd Rice is prepared with steamed rice and plain curd and is made rich by additional tempering of urad dal, mustard seeds, chillies and coriander leaves.It is very much liked by all as it is light on stomach, easily digestible, cooling, healthy and tasty.During the hot summer months, curd or yogurt rice makes for a delicious meal in a bowl.

Rice is a staple in our house and it's nice to jazz it up a bit. I like this with a spicy main or a middle eastern type menu

#5 pmThis is a quick and easy crispy fried poha and a great accompaniment as a tea time snack and can also be stored for few days in an airtight container.This is also a travel friendly item and can be carried while travelling.Different regions prepare this in various ways and this is a common item in every household.

#colouryellowLemon rice with coconut chutney south is very famous

Do you like a combination of salmon & avocado? You don't like to cook or too tired to do it?Then, I do recommend this very quick recipe. If you have cooked rice already, you can eat a tasty salmon & avocado don rice bowl in 5 mins!All you have to do is cut & mix the ingredients. Easy and tasty!Next day the taste becomes even richer! Soak salmon & avocado in sauce mixture and keep it in the refrigerator!#itsrice

#5ingSimple rice khichdi is a healthy comfort food prepared by pressure cooking rice and moong dal. If you want to eat something light and healthy for dinner, then easy to digest rice khichdi is the best option.

This recipe is one of my favourite ways to make salmon. The combination of sesame salmon with egg fried rice and paksoy is delicious. If you like, you can cut the paksoy even smaller and mix it in with the fried rice! Enjoy!

The choice of rice is very important when you are cooking Ghee Rice. The traditional way is to use "Jeerakasala" Rice. But it's not available everywhere, so I have used Basmati Rice for this recipe. You can soak the rice for 20 minutes prior to cooking. Some rice are sticky. This is one problem we face while cooking ghee rice, since the rice is not drained. It's still an easy recipe to try. You can fry cashew & raisins in ghee separately & garnish with it.Taste best with chicken curry & raita.

Mango rice is a famous south indian food which is made by using raw mango, steamed rice and some simple ingredients. It is absolutely delicious. It is very easy to make yet very tasty. One can make this simple tangy flavoured rice preparation by following some simple steps.#riceisthebest

Some like it hot and some like it garlicky hot! Enjoy a blend of turmeric, garlic, chillies and some black pepper with an all-time favourite portion of carbs.

Oh jallop rice is the best dishes in nigeria l like it very much