Chicken Stromboli

Name: Chicken Stromboli
Cuisine: South African
Ingredients: 3 Cups flour; 1 tsp baking powder; 1 tsp salt; 1 Tbsp oil; 1 egg; 1 and 1/4 cup water; Mayonnaise, tomato sauce or any sauce that you prefer; Filling of choice. I used chicken & veg with cheese; Sesame seeds (optional)

The Royal Chef @_TheRoyalChef

South Africa

This is soo delicious and super filling😀

The Royal Chef @_TheRoyalChef

South Africa

This is soo delicious and super filling😀

Saved

Ingredients

3 Cupsflour
1 tspbaking powder
1 tspsalt
1 Tbspoil
1egg
1and 1/4 cup water
Mayonnaise, tomato sauce or any sauce that you prefer
Filling of choice. I used chicken & veg with cheese
Sesame seeds (optional)

Saved

Steps

1

Mix well all your dry ingredients except for the filling
2

Add in your liquids not the egg and knead till dough is nice and soft.
3

Cover and let sit for 30min
4

Divide your dough into two
5

Roll out each one into a nice long rectangle and spread your sauce in the middle
6

Cut and make slits at the sides
7

Put your filling on top of the sauce and close with braiding method as in pic or anything you prefer including closing it plain
8

Beat your egg and brush it onto your bread & sprinkle sesame seeds if you wish
9

Bake ay 180 for about 25 to 30min or till golden on top
10

Wait for it to cool and serve