Malai Broccoli

Name: Malai Broccoli
Total time: 3600 s
Yield: 2 people
Cuisine: Indian
Ingredients: 200 gms broccoli florets; 1/2 cup cheddar cheese grated; 1/2 cup fresh cream; 2 tbsp cashew nut paste; 1/2 tsp cardamom powder; 1 tsp grated ginger; 1 tsp coriander stem chopped; 1 tsp green chillies chopped; as per taste Salt

Soumini Bhattacherjee @SouminiBhattacherjee

Bengaluru

#ws1

Soumini Bhattacherjee @SouminiBhattacherjee

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Ingredients

1 hour

2 people

200 gmsbroccoli florets
1/2 cupcheddar cheese grated
1/2 cupfresh cream
2 tbspcashew nut paste
1/2 tspcardamom powder
1 tspgrated ginger
1 tspcoriander stem chopped
1 tspgreen chillies chopped
as per tasteSalt

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Steps

1 hour

1

Blanch the broccoli florets and keep aside.
2

Now mix all the other ingredients in a bowl to form a thick batter.
3

Now add the blanched broccoli in this batter and coat well.
4

Place the batter coated broccoli in a baking tray and cook in a preheat oven at 180 degrees for 30 minutes until the florets become slightly brown in colour.
5

Remove from the oven onto a plate and serve hot with onion rings.