Thai Salad with Peanut Dressing 🥗🥗

Name: Thai Salad with Peanut Dressing 🥗🥗
Total time: 1800 s
Yield: 4 to 5 servings
Cuisine: Pakistani
Ingredients: 1 TBS Soya Sauce; 1 TBS Chilli Sauce; 1 TBS Lemon juice; 1 Tsp Crushed Garlic; 1 Tsp Green chilli; 1/2 tsp Black pepper; 1 TBS Brown Sugar; 2 TBS Crushed Peanuts; 2 pinch salt according to taste; 1 TBS Olive oil; 1 cup Papaya; 1 cup Carrot; 1 cup Cucumber; 1 cup capsicum; 1 cup Cabbage

Marium Bibi @cook_29257197

This Thai salad bolsters your digestion and supplies healthy fiber . It is a combination of green papaya , cucumber, capsicum ,carrots ,lemon with peanut dressing .Papaya is an amazing source of vitamins C, B, magnesium , flavonoids ,potassium . Thai salad is soo flavorful and crunchy 😋😋😋

Marium Bibi @cook_29257197

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Ingredients

30 minutes

4 to 5 servings

For Peanut Dressing :-
1 TBSSoya Sauce
1 TBSChilli Sauce
1 TBSLemon juice
1 TspCrushed Garlic
1 TspGreen chilli
1/2 tspBlack pepper
1 TBSBrown Sugar
2 TBSCrushed Peanuts
2 pinchsalt according to taste
1 TBSOlive oil
Fresh Veggies :-
1 cupPapaya
1 cupCarrot
1 cupCucumber
1 cupcapsicum
1 cupCabbage

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Steps

30 minutes

1

For the preparation of Salad dressing, take a bowl add soya sauce, chilli sauce, olive oil
2

Then add lemon juice, crushed garlic, brown sugar
3

Add crushed peanuts, green chilli n black pepper crushed
4

Mix all above ingredients well and dressing for Thai Salad is ready
5

Cut the capsicum, carrot cucumber in Julienne
6

Cut cabbage, papaya n pinch of salt to taste
7

Mix all above veggies in a bowl and place in a fridge to remain crunchy n Mix the peanut dressing at the time of serving.
8

A flavorful n full of nutrients Thai Salad is ready to serve with Steak,grill chicken, grill fish or chicken skewers