Coriander Raita

Name: Coriander Raita
Cuisine: Indian
Ingredients: 500 gm yogurt; 1 cup coriander leaves; 4-5 green chillies; 8-10 garlic cloves; 1 inch ginger; 1 tsp black salt; 1 tsp cumin powder

Uzma Syed @syed786

Allahabad

#SD3
It is refreshing and perfect raita to be eaten with stuffed parathas, biryani or pulao. It is easy to make a dish that you can include it to your meals with dal, sabzi or any other.

Uzma Syed @syed786

Allahabad

#SD3
It is refreshing and perfect raita to be eaten with stuffed parathas, biryani or pulao. It is easy to make a dish that you can include it to your meals with dal, sabzi or any other.

Saved

Ingredients

500 gmyogurt
1 cupcoriander leaves
4-5green chillies
8-10garlic cloves
1 inchginger
1 tspblack salt
1 tspcumin powder

Saved

Steps

1

Take coriander leaves,garlic,green chillies and ginger in a grinding jar add little water and make a smooth paste.
2

Take yogurt in a bowl whisk it. Add coriander paste mix well.add cumin powder and black salt.mix again.
3

The coriander raita is ready. Serve with biryani,pulaw or dal and rice.

Saved

Cooksnaps

Saved

Uzma Syed @syed786

on May 18, 2022 15:54

Allahabad

I love cooking.I am a teacher and life is too much busy and hettick but cooking is the only thing which doesn't make me tired or bored. I enjoy cooking and always try to learn new things. when I joined cookpad I got much energy and cookpad helps me to represent myself as a better homecook.