In a mixing bowl, put powdered sugar and oil. Mix till you get a homogeneous mixture. Next add an egg and whip mix. Next add vanilla essence. Mix very gently.

Next sieve down maida, baking powder, baking soda, salt, cocoa powder and coffee powder into the wet mixture. Add milk gradually into the mixture. Use as much milk required.
Very gently give a mix. Cut and fold.

As you get a smooth cake batter ready.. pour it into chotu cup cake liners which are put in cup cake moulds. I have used silicon moulds.
Now bake the cup cakes in a preheated vessel for 5 minutes. Poke and check. If required bake till done.

Cool the cupcakes to room temperature and then serve!!
Enjoy these cute chotu chocolate cupcakes.
You can use any frosting of your choice to make it more decorative.