Red velvet brownies ❤️

Name: Red velvet brownies ❤️
Total time: 2700 s
Yield: 4-5 persons
Cuisine: Pakistani
Ingredients: 1 cup flour; 1/2 cup unsalted butter; 3/4 cup sugar; 2 eggs; 2 tbsp cocoa powder; 1/4 tsp salt; 1 tbsp red food colour; 1 tsp vinegar; 1 tsp vanilla Essence; 220 gm cream cheese; 2-3 tbsp sugar; 1 egg; 1 tsp vanilla Essence

Kiran Shoaib @cook_20881280

I always love to make different type of brownies but this time my son requested to make red velvet brownie and believe me it’s really yummy 😋

Kiran Shoaib @cook_20881280

I always love to make different type of brownies but this time my son requested to make red velvet brownie and believe me it’s really yummy 😋

Saved

Ingredients

45 min

4-5 persons

For brownie batter:
1 cupflour
1/2 cupunsalted butter
3/4 cupsugar
2eggs
2 tbspcocoa powder
1/4 tspsalt
1 tbspred food colour
1 tspvinegar
1 tspvanilla Essence
For cream cheese batter:
220 gmcream cheese
2-3 tbspsugar
1egg
1 tspvanilla Essence

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Steps

45 min

1

Preheat oven to 180 degree and line a square baking pan or tray with parchment paper.
2

Beat melted butter and sugar in a bowl with beater until looks creamy.
3

Add one egg at a time and beat.
4

Now add red food colour,vinegar and vanilla essence and mix well.
5

Sift flour,cocoa powder and salt and fold it in a batter gently.
6

Save 1/4 cup of red batter aside and pour the rest of better into lined dish.
7

With a clean mixer beat cream cheese,and sugar until smooth than add egg and vanilla Essence mix well.
8

Pour this cream cheese batter on top of red brownie mixture and than on top spread red batter add create swirl with knife or skewers on top layer.
9

Bake in preheated oven for 30 min until brownie set.
10

Cool serve and enjoy yummy red velvet brownie.