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Multi Vegetable Manchurian
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A picture of Multi Vegetable Manchurian.

Multi Vegetable Manchurian

Mamta Shah
Mamta Shah @mamtankit

My Kids like Manchurian but it is not hygienic as it contain colours, vinegar and ajinomoto so this motivated me to make it hygienic so I make it healthy by adding vegetables in it and use lemon in place of vinegar and beetroot to add colour. #ATW

My Kids like Manchurian but it is not hygienic as it contain colours, vinegar and ajinomoto so this motivated me to make it hygienic so I make it healthy by adding vegetables in it and use lemon in place of vinegar and beetroot to add colour. #ATW

Read more

Multi Vegetable Manchurian

Mamta Shah
Mamta Shah @mamtankit

My Kids like Manchurian but it is not hygienic as it contain colours, vinegar and ajinomoto so this motivated me to make it hygienic so I make it healthy by adding vegetables in it and use lemon in place of vinegar and beetroot to add colour. #ATW

My Kids like Manchurian but it is not hygienic as it contain colours, vinegar and ajinomoto so this motivated me to make it hygienic so I make it healthy by adding vegetables in it and use lemon in place of vinegar and beetroot to add colour. #ATW

Read more
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Ingredients

30 min
2 People
  • 1/2 cup wheat flour
  • 1/2 cup corn flour
  • 5 tbsp all-purpose flour
  • 1carrot
  • 1capsicum
  • 3onion
  • 1small cabbage
  • as per needSpring onion
  • as requiredSmall peace of ginger
  • 12 garlic
  • 4 . green chilli
  • 1 Beet root
  • 2 tbsp each soya sauce,red chilli and green chilli sauce
  • 1 table spoonlemon juce
  • 1 cupwater
  • as per taste Salt
  • 2 table spoonoil
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Saved
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Steps

30 min
  1. 1

    Take multipal vegitable and chopped it fine

    A picture of step 1 of Multi Vegetable Manchurian.
    A picture of step 1 of Multi Vegetable Manchurian.
  2. 2

    Add ginger, garlic and green chilli paste in it.

    A picture of step 2 of Multi Vegetable Manchurian.
    A picture of step 2 of Multi Vegetable Manchurian.
  3. 3

    Add wheat flour,corn flour and all-purpose flour in mixer.add salt as per test

    A picture of step 3 of Multi Vegetable Manchurian.
    A picture of step 3 of Multi Vegetable Manchurian.
  4. 4

    Add soya sauce,red chilli sauce and green chilli sauce in mixer.

    A picture of step 4 of Multi Vegetable Manchurian.
  5. 5

    Add finely chopped beetroot

    A picture of step 5 of Multi Vegetable Manchurian.
  6. 6

    Mix all and make it in small balls

    A picture of step 6 of Multi Vegetable Manchurian.
    A picture of step 6 of Multi Vegetable Manchurian.
  7. 7

    Deep fry ball in oil at medium flame until it turns to golden colour.

    A picture of step 7 of Multi Vegetable Manchurian.
    A picture of step 7 of Multi Vegetable Manchurian.
  8. 8

    Now take pan and some oil to it then add finely chopped vegetables and on high flame saute it

    A picture of step 8 of Multi Vegetable Manchurian.
  9. 9

    Now add 1tbsp of all sauces (red chilli sauce,green chilli sauce and soya sauce) and insted of vinegar add 1tsp of lemon juice.

    A picture of step 9 of Multi Vegetable Manchurian.
  10. 10

    Mix 1 tbsp of corn flour into 2 tbsp of water and add it to the mixture to make it thick

  11. 11

    Add all the Manchurian balls to the gravy and cover it for 1 min after 1min add tomato sauce if you wish as it enhances the flavour

    A picture of step 11 of Multi Vegetable Manchurian.
    A picture of step 11 of Multi Vegetable Manchurian.
  12. 12

    Now take out machurian in a plate and garnish it with spring onions

    A picture of step 12 of Multi Vegetable Manchurian.
  13. 13

    Now enjoy your multi vegetable Manchurian

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Mamta Shah
Mamta Shah @mamtankit
on March 13, 2022 07:01

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