Creamy Chicken and Gnocchi

Name: Creamy Chicken and Gnocchi
Total time: 21600 s
Yield: 6 people
Cuisine: American
Ingredients: 4 boneless skinless chicken breast; 32 ounces chicken stock or broth; 1 cup carrots chopped; 1 half large onion chopped; 2 cups kale; 1 tablespoon poultry seasoning; 3 teaspoons thyme; Teaspoon salt; 2 teaspoons black pepper; 2 teaspoons onion powder; 2 teaspoons garlic powder; 2 teaspoons dried parsley; 1/4 cup water; 2 tablespoons cornstarch; 1/2 cup heavy cream; 3 tablespoons butter; 1 pound prepared gnocchi; 1/2 cup parmesan cheese

Ciara Berry @DecadenceByCiaraB

Twist on chicken and dumplings cooked in the crockpot

Ciara Berry @DecadenceByCiaraB

Twist on chicken and dumplings cooked in the crockpot

Saved

Ingredients

6 hours (crockpot)

6 people

4boneless skinless chicken breast
32 ounceschicken stock or broth
1 cupcarrots chopped
1 halflarge onion chopped
2 cupskale
1 tablespoonpoultry seasoning
3 teaspoonsthyme
Teaspoonsalt
2 teaspoonsblack pepper
2 teaspoonsonion powder
2 teaspoonsgarlic powder
2 teaspoonsdried parsley
1/4 cupwater
2 tablespoonscornstarch
1/2 cupheavy cream
3 tablespoonsbutter
1 poundprepared gnocchi
1/2 cupparmesan cheese

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Steps

6 hours (crockpot)

1

Add chicken to crockpot in season with salt black pepper onion and garlic powder. Add time and poultry seasoning as well as dried parsley.
2

Add chopped onions and carrots. Add kale
3

Add chicken stock or broth. Add butter. Cook on high for five hours in crockpot
4

Taste broth and add additional seasonings as needed. Mix cornstarch and water together to create a slurry. Add to crockpot. Add gnocchi to crockpot. Cook an additional 45 minutes.
5

Add heavy cream and re-season as needed. Cook an additional 15 minutes. Garnish with shredded Parmesan t. Serve with your favorite garlic bread or roll.