CHICKEN STEW RECIPE • Super Easy One Pot Thai Style • Khao Na Gai |ThaiChef Food

ThaiChef food by chef Peach
ThaiChef food by chef Peach @ThaiChefFood

🟡Full Recipe Here : https://youtu.be/45U3-yRqzUA

CHICKEN STEW RECIPE • Super Easy One Pot Thai Style • Khao Na Gai |ThaiChef Food

🟡Full Recipe Here : https://youtu.be/45U3-yRqzUA

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Ingredients

30 mins
2 people
  1. 250 g.Chicken thigh
  2. 40 g.Chicken skin
  3. 2 clovesGarlic
  4. 1 tbsp.Oyster sauce
  5. 1 tbsp.Soy sauce
  6. 1/4 tsp.White pepper powder
  7. 1/4 tsp.Black soy sauce
  8. 1 tsp.Sesame Oil
  9. 2 tbsp.Vegetable oil
  10. 1.5 cupwater
  11. 3-4pcs.Chinese sausage
  12. Spring Onion
  13. Cucumber
  14. leafCoriander
  15. 1/2 tbsp.Tapioca flour
  16. 2 tbsp.Water
  17. 20 g.Shiitake mushroom
  18. 1/2 tbsp.Sugar
  19. Pinchsalt

Cooking Instructions

30 mins
  1. 1

    *I use the skin of the chicken thigh for more flavour if your chicken thigh a skinless is no problem**
    •Fry together until chicken meat strating to cooked then remove chicken skin •Simmer on low heat until Chicken meat absorb all sauce **Add tapioca flour to thicken the sauce**

  2. 2

    *fry on low heat with water until water dissolve and fat from the sausage come out and continue fry on low heat until nice color

  3. 3

    Done... 😋

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