Cucumber boat salad

Name: Cucumber boat salad
Total time: 900 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cucumber cut in boat shape; 1/2 onion chopped; 1/2 tomato chopped; 1/4 capsicum chopped; 1/2 carrot chopped; Few leaves of pudina; 1/2 tsp honey; Half lemon juice; 2 tbs fresh Pomegranate; As per taste Salt / pink salt; 1/2 tsp black pepper powder

Rita mehta @cookwithritamehta

केरल

#SC2
With curiosity and I enjoy to make this boat salad it is healthy and yummy also and it is stomach filling salad.

Rita mehta @cookwithritamehta

केरल

#SC2
With curiosity and I enjoy to make this boat salad it is healthy and yummy also and it is stomach filling salad.

Saved

Ingredients

15 minutes

2 servings

1cucumber cut in boat shape
1/2onion chopped
1/2tomato chopped
1/4capsicum chopped
1/2carrot chopped
Few leaves of pudina
1/2 tsp honey
Halflemon juice
2 tbsfresh Pomegranate
As per tasteSalt / pink salt
1/2 tspblack pepper powder

Saved

Steps

15 minutes

1

First chopped all the vegetables. Cut the cucumber diagonally from centre.
2

Cut diagonally from both edges. Scoop out the cucumber from centre.
3

Now peel the downside to sit the boat properly. And chopped the cucumber that we had scooped out from the centre.
4

Now take a bowl mix all chopped veggies salt pepper pudina leaves cut it small for nice flavour.
5

Now squeeze lemon add the juice to the salad and mix honey well. Now mix the salad fill in the cucumber cavity.
6

And decorate with pomegranate seeds and coriander leaves chopped. Enjoy the boat salad with guest and family.