D shape samosa

Name: D shape samosa
Total time: 3600 s
Yield: 2 person
Cuisine: Pakistani
Ingredients: 2 cups All-purpose flour; Half teasp salt; Half teasp kalonji; Half tsp baking soda; 2 tbsp oil(knead flour with water and set for 15 minutes); 1 Potato boiled; 1 chopped onion; 1 chopped spring onion; 1 teasp Zeera powder; 1 teasp Coriander roasted and crushed; 1 teasp red chilli flakes

Ghazala Naeem @cook_31483114

D shape samosa

Ghazala Naeem @cook_31483114

Saved

Ingredients

1 hour

2 person

2 cupsAll-purpose flour
Half teasp salt
Half teasp kalonji
Half tsp baking soda
2 tbspoil(knead flour with water and set for 15 minutes)
1Potato boiled
1chopped onion
1chopped spring onion
1 teasp Zeera powder
1 teasp Coriander roasted and crushed
1 teasp red chilli flakes

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Steps

1 hour

1

Knead flour and make dough
2

Make filling with potatoes add spices like Zeera powder,salt, coriander,red chilli flakes
3

Make plain loaf with help of roller
4

If you have shape cuter use it
5
6

If you don't have shape cuter use cup or glass
7

Fill with mixture and make Dee samosay.
8

Deep fry best for Iftar