Idli sambhar

Name: Idli sambhar
Total time: 3000 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 cup rice; 1 cup Toor dal; As Required Babycorn; 1 Onion; 1 Tomato; as required Favorite vegetables; as required Oil and spices

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Ingredients

50 mins

4 servings

2 cuprice
1 cupToor dal
As Required Babycorn
1Onion
1Tomato
as required Favorite vegetables
as required Oil and spices

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Steps

50 mins

1

Soak rice and dal seperately for 6hrs, grind and fermented overnight
2

Grease idli stand pour batter and steam for 20 min
3

Cook vegetables and dal together, pour tadka over it

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Sonal Jain @sonal123

on April 26, 2022 16:44

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