Suya Spice (Yaji)

Suya Spice is a dry peanut based spice rub used to marinate beef or chicken before grilling. If you grew up in Nigeria. Then Suya spice aka yaji spice would be like second nature to you because suya is one of the most popular street foods in Nigeria.
Suya Spice (Yaji)
Suya Spice is a dry peanut based spice rub used to marinate beef or chicken before grilling. If you grew up in Nigeria. Then Suya spice aka yaji spice would be like second nature to you because suya is one of the most popular street foods in Nigeria.
Steps
- 1
Roughly blend the roasted peanuts using the pulse button of your blender. You can also use a spice grinder or a food processor. Be careful not to blend it into peanuts butter
- 2
Transfer the ground peanuts onto a clean kitchen towel.
Tie it up in the kitchen towel and squeeze as much oil so you can out of the ground peanuts. You can also place a heavy object on top to facilitate this process. - 3
After this the ground peanuts would be much drier.
Loosen it up with your fingers as transfer to a bowl.
Add in all the spices them blend in with a fork until well combined.
The spice may have larger granules of ground peanuts, Sieve the Suya Spice blend for a smoother Spice. Use immediately or store in an air tight container
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