A picture of Dhokla.

Dhokla

Shilpi Sharma @shil456

Dhokla

Shilpi Sharma @shil456

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Ingredients

30 mins

4 servings

1 Cupbesan,
1/2 cupcurd some water. Mix. Keep 6-7 hours
1 tspginger, green chilli paste
1/2 tsphaldi powder
as per taste Salt
2 tbspsugar
as per taste Tadka- oil, rai. Chopped coriander for garnish

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Steps

30 mins

1

Mix besan g. chilli paste, eno, sugar, salt.properly.
2

Grease dhokla pan.Pour batter. Cook 15-20 minutes
3

When cools cut into square pieces. Give tadka.Garnish with coriander

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Cooksnaps

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Shilpi Sharma @shil456

on May 22, 2022 07:40

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