Preheat oil in deep fryer to 350°F or 180°C

Slice your potatoes to desired thickness and add to Fryer basket

Drop basket into preheated oil and Cook til potato slices are soft inside, crisp on outside. Hang basket to drain excess grease, salt and pepper while hot. When done, dump potatoes on paper towel lined plate and serve as a side with ketchup or gravy!

I served my fried potatoes on the side with a country fried steakw/gravy and fried egg