Steps
- 1
Sift the flour in a bowl, next add in the sugar and yeast
- 2
Add in the salt and the 1/8 cup of milk
- 3
Mix all together till Incorporated
- 4
Add in the warm water starting with 1 cup first. Then you mix, add in the remaining water and mix till silky in texture.
- 5
Cover and allow to proof for 20-30 min's
- 6
After it has proofed, mix to remove excess air, then hear up your oil.
- 7
Once the oil is hot, drop it not by bit into a round shape and very till golden brown.
- 8
For the milk mixture, you mix in the 1/4 cup of milk with the 1/8 cup of sugar
- 9
Sprinkle on top of the puff puff.
- 10
Enjoy 😋😋
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