
Orange Crush Sherbet

This is a great summertime treat. We’d go camping at Gulf Shores,AL almost every weekend and for a two weeks vacation during the summer months during my childhood. This was one of our camping treats. All us kids in the campground would stop at each campsite for “snacks & drinks”, this treat was always saved for Saturday evening after the weinnie roast. Everyone took turns cranking the ice cream freezer. Fun times!
Orange Crush Sherbet
This is a great summertime treat. We’d go camping at Gulf Shores,AL almost every weekend and for a two weeks vacation during the summer months during my childhood. This was one of our camping treats. All us kids in the campground would stop at each campsite for “snacks & drinks”, this treat was always saved for Saturday evening after the weinnie roast. Everyone took turns cranking the ice cream freezer. Fun times!
Steps
- 1
Stir sweetened condensed milk with small amount of soda, stir well. Do not whisk!
- 2
Slowly pour mixture into ice cream container, slowly pour in remaining soda, stir gently. Too brisk of stirring will cause it to foam.
- 3
Assemble ice cream freezer. Alternate layers of ice/salt, ending with ice. Wrap container with a towel, do not cover motor.
- 4
Plug it in or crank until stiff. Adding more ice/salt as needed. Once stiff, let sit 15 minutes.
- 5
Canister can be left in ice/salt bath while serving. Or disassemble and divide sherbet into small serving containers for later.
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