Nigerian flat bread (gurasa)

Name: Nigerian flat bread (gurasa)
Total time: 2700 s
Yield: 3 servings
Cuisine: Nigerian
Ingredients: 2 cups flour; 1 tblspn yeast; 1 cup water; 2 tblspn sugar; 1 tblspn milk powder; Half tspn Baking powder; Pinch salt

Aisha BG Kyari @kyari_30

Nigeria.

Hmm if you visit the northern side of Nigeria gurasa is something everyone enjoys, and you can enjoy it plain or with suya 😍that's the perfect match , #mukomakitchen but eqven if you don't have suya, you can enjoy it with peanut pepper powder, and fried vegetable oil with slices of onion hmmmmm😋😋😋it's taste, and smells like suyaaaa 😀

Aisha BG Kyari @kyari_30

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Ingredients

45min

3 servings

2 cupsflour
1tblspn yeast
1 cupwater
2tblspn sugar
1tblspn milk powder
Halftspn Baking powder
Pinchsalt

Saved

Steps

45min

1

Add all the ingredients in a bowl and mix well, the texture is like that of puff puff batter.
Cover and allow to rise for 30mins or so
2

Now start grilling on a hot pan, without greasing just scoop the batter to the pan
And cover the pan for 2min,
3

Open and flip the other side and let it cook for 2min too
4

When its fully cooked remove from pan and sprinkle the pepper and some oil, then slices of onions
5

Its ready to be enjoyed 😍 😋