
Steps
- 1
Heat oven to 350°
- 2
Grease bottoms of 2 loaf pans, 8 1/2"x 4 1/2" x 2 1/2"
- 3
Mix sugar and butter in large bowl, then stir in eggs until well blended
- 4
Add bananas, buttermilk, and vanilla and beat until smooth
- 5
Stir in flour, baking soda, and salt, just until moistened, and stir in the nuts
- 6
Pour into pans
- 7
Bake loaves about 1hr or until tooth pick inserted in center of pan comes out clean
- 8
Let cool ten minutes
- 9
Loosen sides of loaves from pans, remove and place top up on wrote cooling rack
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