Ginataang Gulay (with pork and shrimp)
Pinakbet was the dish i first thought to cook today but I ended up with this. Well, not bad anyway! Delicious veggies!
Ginataang Gulay (with pork and shrimp)
Pinakbet was the dish i first thought to cook today but I ended up with this. Well, not bad anyway! Delicious veggies!
Open in Cookpad AppSteps
- 1
Sautè garlic and onion and let it stand until it turned soft
- 2
Add pork and cook for a minute until it turned brown and then add shrimp and cook until it turned pinkish, then add sliced squash.
- 3
Pour coconut milk and let it boil. Add seasoning such as salt and pepper to taste, fish sauce and soy sauce. Let it boil for 3 minutes.
- 4
Add eggplant and bitter melon and let it simmer until the veggies turned soft.
- 5
Ready to serve! Enjoy your meal!
Cooksnaps
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