Ground Beef Kebabs:

Name: Ground Beef Kebabs:
Yield: 4 servings
Cuisine: British
Ingredients: 1 medium-sized onion roughly chopped; 2-3 Tbsp fresh coriander roughly chopped; 2 Fresh chilies roughly chopped; 1 pound (~ 450 grams) ground beef drained; 1/2 tsp garam masala powder; 1 tsp salt or to taste; 1 tsp red chili powder; 1/2 tsp black pepper; 1/2 tsp cumin powder; Juice of 1 lime; 1 tsp crushed garlic; 1 tsp crushed ginger; 2 Tbsp olive oil; 1 Tbsp fresh milk

Lubna’s Kitchen @lubnaskitchen

United Kingdom

This recipe for easy ground beef kebabs has become my go-to when having people over. They are the perfect side because they pair well with pulao and biryani, but can also be enjoyed with any gravy dish and chapati / pitta bread / round bread.
#sideDish #beef #kebabs #kababs #cookEveryPart

Lubna’s Kitchen @lubnaskitchen

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Ingredients

4 servings

1medium-sized onion roughly chopped
2-3 Tbspfresh coriander roughly chopped
2Fresh chilies roughly chopped
1 pound(~ 450 grams) ground beef drained
1/2 tspgaram masala powder
1 tspsalt or to taste
1 tspred chili powder
1/2 tspblack pepper
1/2 tspcumin powder
Juice of 1 lime
1 tspcrushed garlic
1 tspcrushed ginger
2 Tbspolive oil
1 Tbspfresh milk

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Steps

1

Put the roughly chopped onions, coriander, and chilies in a food processor and grind until finely chopped take it out from food processor keep in bowl and set aside.
2

Place the ground beef in a same food processor and add all spices + 1 Tbsp milk and blitz for 2-3 times then place all keema in a large bowl.
3

Add the onion-coriander mixture, crushed ginger and garlic, lime juice and olive oil to the ground beef. Mix well. 
Take the small ball size mixture, and begin to shape into little patties.
4

🌻Grill Method:
If you are using the grill, make sure you heat it up well. The time will depend on whether you are using a charcoal or gas grill. Once hot, place kebabs on the grill and cook each side for 4-6 minutes.
5

🌻Oven Method:
If you want to prepare them in the oven, pre-heat it to 230°C / 450°F. Line a sheet pan with aluminum foil and grease it. Place kebabs on it and then insert the sheet pan into the center rack of the oven. Set it to broil on high heat for 10 – 15 minutes depending on how well done you like them to be (I set them for 12 minutes).
6

🌻Pan Method:
Place the nonstick pan over medium heat add 3-4 Tbsp oil in pan when oil is hot then shallow fry kababs till nice brown both sides.