Vegetable pulao
#LBC
VEGETABLE PULAO
Vegetable Pulao (Vegetable Pulav) is a spicy rice dish prepared by cooking rice with various vegetables and spices. In this recipe, assortment of spices, veggies and rice are first sautéed in oil and ghee and then cooked in pressure cooker as you would cook plain rice. However, the uniqueness of this easy mixed vegetable pulao
Vegetable pulao
#LBC
VEGETABLE PULAO
Vegetable Pulao (Vegetable Pulav) is a spicy rice dish prepared by cooking rice with various vegetables and spices. In this recipe, assortment of spices, veggies and rice are first sautéed in oil and ghee and then cooked in pressure cooker as you would cook plain rice. However, the uniqueness of this easy mixed vegetable pulao
Open in Cookpad AppSteps
- 1
Take kadai put oil, vegetables, onion
- 2
An leave for 5 minutes
- 3
Add pav bhaji masala, schezwan sauce and mix well
- 4
An add water, salt and keep till water gets dry
- 5
Add boiled and coloured rice (Yellow, orange, white)
- 6
An mix well
- 7
An keep on low flame for 10 minutes
- 8
An your yummy vegetable pulao is ready to serve
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