Broccoli with soy and sesame

Name: Broccoli with soy and sesame
Total time: 600 s
Cuisine: British
Ingredients: 2 heads broccoli; 1 small onion; 1 tsp sesame oil; 1 tbsp soy sauce; 1 tbsp water; 1 tsp cornflour; Pinch sesame seeds

Sam Meadley @samm

Bristol, England, United Kingdom

Just back from a week away and had a few things in the fridge that needed using up including this delicious locally grown broccoli from Plowright Organic in Somerset.

Sam Meadley @samm

Bristol, England, United Kingdom

Just back from a week away and had a few things in the fridge that needed using up including this delicious locally grown broccoli from Plowright Organic in Somerset.

Saved

Ingredients

10 mins

2 headsbroccoli
1small onion
1 tspsesame oil
1 tbspsoy sauce
1 tbspwater
1 tspcornflour
Pinchsesame seeds

Saved

Steps

10 mins

1

Prepare the broccoli by separating the florets from the stems. You may want to reserve the stems for another dish, or add straight to the compost. Dice the onion.
2

Add a generous splash of sesame oil to a hot pan and add the onion and broccoli and stir fry for a few minutes, coating the vegetables in the oil.
3

Mix soy sauce with cold water and cornflour. Add to the pan, lower the heat and cover to allow the broccoli to steam slightly.
4

After 3-4 minutes check broccoli is cooked to your liking. Serve on a plate and scatter sesame seeds.