Spicy Chicken Meatballs

Name: Spicy Chicken Meatballs
Cuisine: Indian
Ingredients: 200 gms Chicken Mince; 3 tbsp Coriander Leaves (Chopped); 1/2 tsp Cumin Powder; 1/2 tbsp Coriander Powder; 1/4 tsp Turmeric Powder; 1/2 tsp Red Chilli Powder; 3-4 tbsp Breadcrumbs; As Per Taste Salt; 1 Egg; 3-4 tbsp Oil (For Frying); 1 Lemon (For Garnish); As Per Required Chop/Crush Coarsely:; 1 Onion; 2 Green Chillies; 4 cloves Garlic; 1 Inch Ginger

Rosalyn John @rosalyn_kitchen227

#NVM

Indian Style Spicy Chicken Meatballs Recipe. A very quick to make, easy and tasty recipe. Enjoy it as a starter/appetizer or as a side dish. An easy and delicious Indian Party Appetizer/Starter Recipe.

#NVM

Rosalyn John @rosalyn_kitchen227

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Ingredients

200 gmsChicken Mince
3 tbspCoriander Leaves (Chopped)
1/2 tspCumin Powder
1/2 tbspCoriander Powder
1/4 tspTurmeric Powder
1/2 tspRed Chilli Powder
3-4 tbspBreadcrumbs
As Per TasteSalt
1Egg
3-4 tbspOil (For Frying)
1Lemon (For Garnish)
As Per RequiredChop/Crush Coarsely:
1Onion
2Green Chillies
4 clovesGarlic
1 InchGinger

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Steps

1

In a large mixing bowl add washed and drained chicken mince. To it add onion, green chili, ginger, and garlic which are crushed coarsely. Mix it well.
2

Next add the chopped coriander leaves, red chili powder, cumin powder, coriander powder, turmeric powder, salt, and breadcrumbs.
3

Add egg and mix until well combined. Allow the mixture to rest for 30 minutes.
4

Heat oil in a frying pan over medium heat. Pick a small portion of the mixture and form it into balls. Place them in the frying pan.
5

Fry the chicken meatballs on both sides until the chicken is cooked and color turns golden brown on either side. Ie. About 5 minutes on each side)
6

Serve these Super Delicious and Spicy Chicken Meatballs with chutney, raita or lemon. You can also enjoy it as a side dish.
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