Sabudana khichdi
Indian
#cookwithmanjulla
Open in Cookpad AppSteps
- 1
Soak the sabudana for 4 to 5 hours
- 2
After soaking strain the sabudana
- 3
Cut boiled potatoes into small pieces
- 4
Take a pan and add some oil to it. add tomato paste in it then add salt according to the taste and black pepper in it and mix it well
- 5
Now add sabudana to it.mix it well
- 6
Your sabudana is ready to Serve.
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