Puffed Rice Pakoda | Murmura Pakoda

Name: Puffed Rice Pakoda | Murmura Pakoda
Total time: 900 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 cups Puffed Rice; 3 tablespoons Besan(Gram Flour); 1 bowl chopped Onion and Ginger; Chopped Green Chili; 1/2 teaspoon Chaat masala; 1/2 teaspoon Salt; 1/2 teaspoon Red Chili powder; as required Water; as required Oil for deep fry

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Puffed Rice Pakoda | Murmura Pakoda

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Ingredients

15 mins

2 servings

2 cupsPuffed Rice
3 tablespoonsBesan(Gram Flour)
1 bowlchopped Onion and Ginger
Chopped Green Chili
1/2 teaspoonChaat masala
1/2 teaspoonSalt
1/2 teaspoonRed Chili powder
as requiredWater
as requiredOil for deep fry

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Steps

15 mins

1

Add 2 cups Puffed Rice in mixing bowl. Add 3 tablespoon Besan(Gram Flour), 1 bowl chopped Onion and Ginger, chopped Green Chili, 1/2 teaspoon Chaat masala, 1/2 teaspoon Salt, 1/2 teaspoon Red Chili powder. Add Water as per requirement part by part and mix everything well.
2

Add Oil in pan as per requirement for deep fry and heat.
3

Deep fry pakoda.