Puffed Rice Pakoda | Murmura Pakoda
Puffed Rice Pakoda | Murmura Pakoda
Open in Cookpad AppSteps
- 1
Add 2 cups Puffed Rice in mixing bowl. Add 3 tablespoon Besan(Gram Flour), 1 bowl chopped Onion and Ginger, chopped Green Chili, 1/2 teaspoon Chaat masala, 1/2 teaspoon Salt, 1/2 teaspoon Red Chili powder. Add Water as per requirement part by part and mix everything well.
- 2
Add Oil in pan as per requirement for deep fry and heat.
- 3
Deep fry pakoda.
Made this recipe? Share a Cooksnap!
Let Cook Took know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!
Similar Recipes
More Recipes
-
-
Crispy potatoes with Kachumbari
-
Honey BBQ Chicken Wings and Veggie Wraps
-
-
Pasta with Meat and Vegetable Sauce
-
-
-
-
-
Japanese style Grilled Chicken Wings with shio-koji
-
Slow cooked cinnamon roll casserole
-
-
-
Bottle Gourd-Colocasia leaves Dhokla
-
-
-
-
-
-
-
-
-
Chhiba Dhokli / Steamed Dhokli
Comments