Freshly made Lavender lemonade (levendula limonade)

Name: Freshly made Lavender lemonade (levendula limonade)
Total time: 900 s
Yield: 4 servings
Cuisine: American
Ingredients: 4 tablespoons dried CULINARY lavender (4 kanal levendula); 6 cups water (6 pohar viz); 1 cup sugar or 1/2 cup of honey (1 pohar cukor vagy 1/2 pohar mez); 3-4 lemons (3-4 citrom)

Evelyn Radvanyi @evelynr1028

Freshly made Lavender lemonade (levendula limonade)

Evelyn Radvanyi @evelynr1028

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Ingredients

1:15 mins

4 servings

4 tablespoonsdried CULINARY lavender (4 kanal levendula)
6 cupswater (6 pohar viz)
1 cupsugar or 1/2 cup of honey (1 pohar cukor vagy 1/2 pohar mez)
3-4lemons (3-4 citrom)

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Steps

1:15 mins

1

Take off the buds of dried lavender and continue until you have 4-6 tablespoons of lavender.
2

Put 2 cups of water up to boil, then once it does pour in sugar or honey and stir till dissolved and take it off the heat.
3

Stir in lavender buds instantly and let it sit for an hour
4

While you’re waiting squeeze lemons into a bowl (optional: prepare garnishes like lemon slices or mint leaves)
5

Once the hour is up strain out the lavender into a vase or whatever you’re putting it in and strain lemons as well. Congratulations that is your SYRUP.
6

Now add 4 cups of water and put in the fridge for beat results… can be drank right away as well. ENJOY :)