Firstly, pan put on flame add ghee.

Add caschew,almond roast it one by one till light pink.

Now add pumpkin seed roast it till it's Crack. transfer in plate.

Now add semolina roast it light pink by starring continuously.

Now add milk & malai. Cook few min now add sugar powder cardamon powder mix it well.

Now add mawa & few dry fruits.

Mix it well cooked it around 1 1/2 min.

Butter paper arrange the baking tray.transfer tha mixture spread properly.

Now put dry fruits on the top press with spoon.

Keep it rest for set. After one an hour cut into desire shape.

Now place it serving plate.

In summer we want to eat cold but.

Whenever we serve in a normal temperature, it's taste better then cold.