Crisps Maida (Salted) Namkeen Recipe, Crispy Nimki Recipe
Madhuri's Kitchen @madhuriskitchen
These salted crisps are perfect for tea time snack.
Crisps Maida (Salted) Namkeen Recipe, Crispy Nimki Recipe
These salted crisps are perfect for tea time snack.
Open in Cookpad AppSteps
- 1
Take flour in a bowl and add two teaspoon of warm oil to the flour and mix.
- 2
Then ground ajwain till it powdered.
- 3
Add this powder to flour and mix well. knead it into soft dough and keep it aside for 10 mins.
- 4
Make small balls and roll in into round chapati using rolling pin.
- 5
Cut it into 1 inch rectangular cubes.
- 6
Deep fry them in oil till it turns golden.Remove and cool it.store it in dry jar
Cooksnaps
Hi, welcome to Madhuri's Kitchen. I am Madhuri Bulusu, a south indian, living with my husband and two beautiful loving children in Chennai, the coastal city of northern TamilNadu. Basically I am a foody and love cooking vegetarian food a lot. Very happy to share all the recipes of delicacies will you all. Do share your feedback and comments about the recipes I share in my page. Hope you will enjoy these simple recipes. Thanks for visiting my page
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