Special Pudina Chutney / Mint & Tomato Chutney

This is a healthy traditional Pudina chutney that can become a nice and tasty side dish for breakfast or lunch/dinner
Special Pudina Chutney / Mint & Tomato Chutney
This is a healthy traditional Pudina chutney that can become a nice and tasty side dish for breakfast or lunch/dinner
Steps
- 1
Clean pudina and coriander leaves and keep it aside.
- 2
Take urad dal, seasame seed and red chilli in plate and then add little oil in frying pan. Roast these ingredient till golden brown and keep it aside.
- 3
Then add little more oil to frying pan and cook pudina and coriander leaves, green chili along with tomato till it is fried and cooked.
- 4
Grind roasted seasame and urad dal,red chilli along with tamrind and the pudina coriander and all other ingredients to a smooth texture.
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